Food Science & Technology: Courses & Careers

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Postgraduate programs

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Undergraduate Programs
BSc: Food Science & Technology
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

BSc: Food Science & Nutrition
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

BSc: Food Science
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

BSc: Advanced Science
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

Honours in Food Science
- Guidelines

Postgraduate Programs

- Grad. Dip. (Food Tech.)
- MSc (Coursework)

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URL: http://www.foodscience.unsw.edu.au
Authorised by: Food Science and Technology, School of Chemical Sciences and Engineering, UNSW
Enquiries : chse@unsw.edu.au
Site comments : julian.cox@unsw.edu.au

See also: Engineering@UNSW

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