Food Science & Technology: Courses & Careers: Undergraduate

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BSc - Advanced Science (Life Sciences)
Major in Food Science and Technology

Introduction

Interested in Advanced Science, but not quite sure what to do? This Advanced Science major provides entry into the food and related industries, and provides the ideal opportunity to pursue higher degree research in an area of food science and technology.

For more detailed information on the program structure, including a general description and courses taken for each of the four years of the course, click on the 'Year' links.

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Undergraduate Programs
BSc: Food Science & Technology
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

BSc: Food Science & Nutrition
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

BSc: Food Science
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

BSc: Advanced Science
- Introduction
- Yr 1, Yr 2, Yr 3, Yr 4

Honours in Food Science
- Guidelines

Postgraduate Programs

- Grad. Dip. (Food Tech.)
- MSc (Coursework)

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URL: http://www.foodscience.unsw.edu.au
Authorised by: Food Science and Technology, School of Chemical Sciences and Engineering, UNSW
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