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Cox puts food under the Scope

Julian Cox, cooking scientifically

Julian Cox appeared recently on the television program Scope, in a segment entitled "Cooking 101". While preparing a plate of steak, eggs and vegetables, he discussed some of the science behind the transformations of foods during cooking.

Scope is a collaboration between Channel 10 and CSIRO, bringing awareness of science in our everyday lives to all of us. For more information on Scope, visit their web site (LINK).

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