Food Science and Technology

Faculty of Engineering Homepage UNSW
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Food & Technology
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Food Science and Technology - A Smorgasbord of Science

Food Science and Technology draws on the spectrum of biological and physical sciences, applies them to one of the essentials of life - FOOD, and prepares students for a career in one of Australia's largest and most stable industries. After all, everybody has to EAT!

From January 1, 2004, Food Science and Technology became a teaching and research group in the School of Chemical Sciences and Engineering within the Faculty of Engineering.

About
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*  What is Food Science and Technology? * See Foodworx as a guide
* Examples of Career Opportunities!


Courses & Careers

How can I study Food Science and Technology? What are the opportunities for a graduate in Food Science and Technology? Study resources:
* Course Outlines * Assignment Cover Sheet * WebTeach


research

Current research activities

Staff & Students
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Contact details for [and profiles of] staff and research students
* Staff    * Safety    * Postgraduate Research Students    * Food Science Association


News & Events
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Current events and highlights in Food Science and Technology (Check out School news)
* Weekly Research Seminars! These seminars are also advertised on the School web site (LINK)


Facilities and Units
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Directory of equipment/instrumentation
Foodsafe Risk Management Pty Ltd

Links
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Professional institutions, organisations, and research linkages
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Food Bytes

Cox puts cooking under the Scope

LINK

- Course Applications

- Course Enquiries


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- Faculty of Engineering Homepage
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URL: http://www.foodscience.unsw.edu.au
Authorised by: Food Science and Technology, School of Chemical Sciences and Engineering, UNSW
Enquiries : chse@unsw.edu.au
Site comments : julian.cox@unsw.edu.au

See also: Engineering@UNSW

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